Fresh Vegetable Skillet

February11

Fresh Vegetable Skillet

Ingredients

  • 2 tablespoons Wildtree Natural Grapeseed Oil, #10229
  • 2 large Zucchini, cubed
  • 2 large Red and/or Yellow Bell Peppers, cubed
  • 1/2 cup chopped Onion
  • 2 cloves Garlic, finely chopped
  • 1/3 cup Water
  • 2 teaspoons Wildtree Vegetable Bouillon Soup Base, #10758
  • 1 teaspoon Wildtree Perfect Pizza Sauce Seasoning, #10755
  • Optional – other vegetables, beans, sprinkling of cheese

Instructions

  1. Heat Grapeseed Oil in a large skillet over medium-high heat and cook zucchini, red peppers, onion and garlic, stirring frequently, 5 minutes.
  2. Stir in water, Vegetable Bouillon, and Pizza Seasoning. Bring to a boil, stirring to dissolve bouillon.
  3. Reduce heat to low and simmer, covered, 3 minutes or until vegetables are crisp-tender.

Quick Notes

Calories 70g; Fat 5g (Sat. Fat 0g); Protein 1g; Carb 6g; Fiber 2g; Chol 0mg; Sodium 100mg

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Microformatting by hRecipe

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